SCHOOL MEALS MENU

21 April

Breakfast
Crostini with cheese
Cottage cheese casserole with jam
Tea with sugar and lemon

2nd breakfast
Ryazhenka
Apple
Bread ring

Lunch
Salad with cabbage and corn
Kharcho soup with meat
Potato casserole with meat
Cranberry compote
Loaf
Darnitsky bread

Afternoon snack
Juice
Bun

Dinner
Loaf of butter and trout
Boiled egg
Buckwheat porridge with chickpeas
Rosehip drink
Loaf
Darnitsky bread

22 April

Breakfast
Buttered loaf with jam
Semolina porridge with butter
Chicory drink with milk

2nd breakfast
Joghurt
Banana
Cornbread

Lunch
Radish salad with vegetables
Cabbage soup with meat meatballs and sour cream
Turkey fillet fricassee
Macaroni
Blueberries compote
Loaf
Darnitsky bread

Afternoon snack
Milk
Cake

Dinner
Carrot caviar
Fish nuggets with vegetables
Baked potatoes with egg
Berry compote
Loaf
Darnitsky bread

23 April

Breakfast
Loaf with butter
Omelet with cheese and broccoli
Tea with milk

2nd breakfast
Pear
Acidophilin
Bread ring

Lunch
Salad (Turkey, croutons, cheese, tomatoes, cabbage, butter, salt)
Borscht with meatballs with sour cream and herbs
Cutlets with vegetables
Wheat porridge
Sea-buckthorn compote
Loaf
Darnitsky bread

Afternoon snack
Compote of raisins
Shanga

Dinner
Cucumbers salad
Turkey meatballs with tomato sauce
Bean puree
Red currant compote
Loaf
Darnitsky bread

24 April

Breakfast
Loaf with butter and cheese
Millet milk porridge
Cacao with milk

2nd breakfast
Juice
Orange
Cornbread

Lunch
Salad (Chinese cabbage, pepper, onion, green peas,oil, herbs)
Potato soup with lentils and meatball
Turkey with vegetables
Boiled potato with butter
Cherry compote
Loaf
Darnitsky bread

Afternoon snack
Dried apricots compote
Vak balish

Dinner
Sea cabbage salad with corn
Paella
Citrus drink
Loaf
Darnitsky bread

25 April

Breakfast
Loaf with butter
“Fruit cocktail” salad (oranges, apples)
Cottage cheese pudding with condensed milk
Tea

2nd breakfast
Kissel
Tangerine
Bread ring

Lunch
Salad with cucumbers and tomatoes
Vegetable soup with bulgur, meatballs and herbs
Turkey in sauce
Pearl barley porridge
Lingonberry compote
Loaf
Darnitsky bread

Afternoon snack
Milk
Muffin

Dinner
Boiled beetroot salad with apples
Cutlets with vegetables
Macaroni
Black currant drink
Loaf
Darnitsky bread

28 April

Breakfast
Loaf with butter and cheese
French cheesecake
Tea with sugar and lemon

2nd breakfast
Joghurt
Orange
Cornbread

Lunch
Sea cabbage vinaigrette (potato, beet, carrot, cucumber, onion, sea cabbage, salt, oil)
Vegetable puree soup with meat meatballs
Turkey cutlet
Broccoli
Couscous porridge
Cherry compote
Loaf
Darnitsky bread

Afternoon snack
Juice
Bun

Dinner
Loaf of butter and trout
Boiled egg
Buckwheat porridge with chickpeas
Dried apricots drink
Loaf
Darnitsky bread

29 April

Breakfast
Buttered loaf with jam
Millet porridge with butter
Chicory drink with milk

2nd breakfast
Kefir
Banana
Cornbread

Lunch
Radish salad with cucumber and egg
Borscht with sour cream and herbs
Lasagna with bechamel sauce
Vegetables
Black currant compote
Loaf
Darnitsky bread

Afternoon snack
Milk
Cake

Dinner
Salad with tomatoes
Fish schnitzel with green beans
Mashed potatoes
Apple compote
Loaf
Darnitsky bread

30 April

Breakfast
Loaf with butter
Omelet with tomatoes and sweet peppers
Tea with milk

2nd breakfast
Apple
Acidophilin
Cornbread

Lunch
Salad (Tomato, cucumber, onion, pepper, cheese, olives, oil, sugar, salt)
Borscht with meatballs with sour cream and herbs
Cutlets with vegetables
Wheat porridge
Berry compote
Loaf
Darnitsky bread

Afternoon snack
Prunes compote
Cookie

Dinner
Sauerkraut salad with cranberries
Manti with butter
Red currant compote
Loaf
Darnitsky bread

5 May

Breakfast
Crostini with cheese
Cottage cheese pudding with jam
Tea with sugar and lemon

2nd breakfast
Ryazhenka
Apple
Bread ring

Lunch
Bean and corn salad with croutons
Noodle soup with meat meatballs
Azu
Broccoli
Lingonberry compote
Loaf (croutons)
Darnitsky bread (croutons)

Afternoon snack
Juice
Cherry pie

Dinner
Loaf of butter and trout
Boiled egg
Buckwheat porridge with butter
Dried fruits compote
Loaf
Darnitsky bread

6 May

Breakfast
Buttered loaf with jam
Couscous milk porridge
Cacao with milk

2nd breakfast
Joghurt
Pear
Cornbread

Lunch
Salad (cabbage, radish, cucumber, herbs, oil, salt)
Potato soup with lentils, sour cream and meatball
Meat cutlet with vegetables
Macaroni
Blueberries compote
Loaf (croutons)
Darnitsky bread (croutons)

Afternoon snack
Milk
Cake

Dinner
Vegetable marinade with tomatoes
Fish baked in an omelet
Village potato
Berry compote
Loaf
Darnitsky bread

7 May

Breakfast
Loaf with butter
Omelet with butter
Tea with milk

2nd breakfast
Acidophilin
Orange
Bread ring

Lunch
Salad with tomato and cucumber
Rassolnik with meatball, sour cream and herbs
Beef stroganoff
Vegetables
Wheat porridge
Sea-buckthorn compote
Loaf (croutons)
Darnitsky bread (croutons)

Afternoon snack
Raisin compote
Bun with cottage cheese

Dinner
Salad (pickled cucumbers, potatoes, carrots, pumpkin seeds, oil, salt)
Cabbage stewed with turkey
Cherry and gooseberry compote
Loaf
Darnitsky bread